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Tag Archives: swede
Winter casserole with dumplings
1 butternut squash, chopped 3 cloves garlic, crushed (175ml white wine) 1 tin butterbeans, drained 400ml vegetable stock 2tbsp tomato puree For the dumplings: 200g self- raising flour 100g vegetable suet 2tsp dried mixed herbs Salt and freshly ground black … Continue reading